Orders placed up to 6pm Sunday 24th October will be produced and dispatched by Wednesday 27th October. Orders placed after 6pm will not be dispatched until the following week.
Old school pork sausages handmade in Northamptonshire using prime cut pork shoulder from local farms. No fillers, bulking agents or sweeteners.
Sausages filled into pork casings. Ingredients: Pork (97%), Water (2.8%), Pink Himalayan Salt, Herbs, Spices, Stabiliser (E450), Antioxidents (E262, E331, E316, E300).
Macros per 100g, grilled: 236 kCal / 14g Fat (of which saturates: 4.8g) / 1g Carbohydrates (of which sugars: 0.8g) / 25.8g Protein / 1.2g Fibre / 2g Salt
Refrigerate immediately. Once opened, consume within 3 days. Suitable for the freezer.