Bacon Cheeseburger Pie

Name: Bacon Cheeseburger Pie
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 500g Minced Beef (approx. 15% fat); 4 Rashers Smoked Bacon; 120g Soured Cream; 20g Lard / Olive Oil; 6 Large Eggs; 100g Mature Cheddar Cheese; 1/2 tsp Onion or Garlic Powder; 1/2 tsp Mixed Herbs

You'll also find this recipe in our WTF? Cookbook.

Bacon Cheeseburger Pie

Rated 4 stars by 11 users

Servings

Prep Time

15 minutes

Cook Time

25 minutes

Calories

531

Author:

Keto Fitness Club

Thanks to Monica for sharing this recipe in our members group!

Macros per portion (makes 4 portions) 531 Kcal

1.3g Carbs / 49.4g Protein / 37g Fat

Ingredients

500g Minced Beef (approx. 15% fat)
4 Rashers Smoked Bacon
120g Soured Cream
20g Lard / Olive Oil
6 Large Eggs
100g Mature Cheddar Cheese
1/2 tsp Onion or Garlic Powder
1/2 tsp Mixed Herbs

Directions

Preheat oven to 180°C.
Cut the bacon into pieces.
In a non-stick frying pan, fry the bacon and beef mince together until all the beef mince has browned.
Add the seasonings to the pan.
Transfer the cooked meat into an oven-proof dish.
In a bowl, mix the eggs with the soured cream. Pour over the top of the meat and sprinkle the grated cheese on top.
Bake for 20-25 minutes or until the mix is firm on top.