Directions

1. Preheat the oven to 180°C.

2. Melt the butter and add all the ingredients (EXCEPT the mixed nuts) to the melted butter and stir well

3. Check the taste and that you're happy

4. Now add the nuts and stir well

5. Line your baking tray with greaseproof paper and spread the nuts across the tray

6. Bake for 15 - 20 minutes

7. Allow to cool and the butter/oil to reset around the nuts.

8. Transfer to an airtight container