Choose ground almonds, milled linseed, or a mixture of both. As the linseed has a stronger taste, we suggest using this if you find the almond version 'eggy'. You can also add a mix of spices and herbs (our favourite is garlic, paprika, and mixed herbs).

Makes 1 portion, containing: 296 Calories / 2.8g Carbs / 14.9g Protein / 24.3g Fat