Lamb Steak with Middle Eastern Rub
Rated 5.0 stars by 1 users
Category
Lamb / Dairy Free / Nut Free
Servings
2
Prep Time
2
Cook Time
5 minutes
Calories
409
Author:
Keto Fitness Club
Makes 2 portions - each portion contains:
409 Calories / 1g Carbs / 29g Protein / 32g Fat

Ingredients
300g Lamb Leg Steaks
30ml Olive Oil
1/4 tsp Dried Coriander
1/4 tsp Ground Black Pepper
-
1/4 tsp Ground Cumin
1/4 tsp Ground Cinnamon
-
1/4 tsp Hot Chilli
-
1/4 tsp Ground Cloves
1/4 tsp Ground Nutmeg
1/4 tsp Ground Cardamom
1 clove of garlic, finely chopped
Handful of fresh coriander, roughly chopped
Directions
In a small bowl, mix the oil, spices, garlic, and coriander.
Rub the mixture over the lamb steaks and leave in the fridge to marinate for at least 2 hours or overnight
Heat the oil over a medium heat and fry the lamb steaks for 2-3 minutes on each side to your liking.
Leave to rest for 10 minutes and then sprinkle with more coriander.
Serve with a fresh green salad or a selection of fresh vegetables.
Recipe Video
Nutrition per serving
Calories 409, Carbs (net) 1 grams, Protein 29 grams, Fat 32 grams

Have a question?
Check these out...
View all-
Cookbooks & More
Click here for shipping info.
-
Bread Alternatives
Click here for shipping info. Ordering in bulk? Check out our Ketoroma Bakery...
-
Cakes & Chocolate
Click here for shipping info.
-
Frozen: Low Carb Ready Meals, Burgers and Sausages
Please note: all frozen products must be shipped using a next-day service....
-
Membership Packages
Available as a monthly subscription, or annual / lifetime packages. Click here...
Subscribe to our emails
Stay updated on the latest recipes, information, and offers. Sign up to our email list below and we'll keep you in the loop.