Ingredients

• 600g Broccoli (stalks, florets, or both) / Broccoli Rice

• 100g Ground Almonds

• 1 Large Egg

• 25g Chopped Fresh Coriander

• 2 tsp Ground Cumin

• 1 tsp Ground Coriander

• 1/2 tsp Turmeric

• 1 tsp Xanthan Gum (this can be found in the supermarkets but we also buy it online)

• 1 tsp Pink Himalayan / Rock / Sea Salt

• Cooking Coconut Oil for frying (this has no taste or smell and is suitable for high heat frying. We get the KTC tubs from Morrisons)