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Cheesy Wraps

You can also find this recipe on page 27 in the FFS Cookbook.

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3 comments

Super easy to make and very filling , I used 1 egg and 50g halloumi for one wrap. I added paprika and cumin and coriander and served it with leftover grilled chicken and some garlic mushrooms and spinach. Soooooo good

M

These look delicious, can you make them and keep them in the fridge for later? Thanks 😊

Janette Garratt

These look delicious, very low in carbs, going to do these at the weekend. ❤️

Vicky

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