Directions

1. Preheat the oven to 220°C.

2. Add all dry ingredients to a large bowl and whisk together.

3. Once combined, add the eggs and melted coconut oil.

4. Use a spatula to mix together until a dough ball forms.

5. Once the dough forms a smooth ball, place between two sheets of greaseproof baking paper and roll out. Greaseproof is better than silicon as it stuck to the silicon when I tried.

6. Roll out to approx 14” disk. Fold edges up to form a crust. Pizza will be about 12” diameter once this is done.

7. Bake for approx 3-5 minutes, until lightly browned.

8. Switch the oven over to grill on full.

9. Add pizza sauce (we recommend Sandie's Ketchup!) and toppings of your choice.

10. Place pizza under the hot grill and cook until cheese has melted well.