You'll also find this recipe on page 45 of the WTF? Cookbook.
Tahini Bread
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Category
Servings
10
Prep Time
5 minutes
Cook Time
30 minutes
Calories
160
Author:
Keto Fitness Club
Not a fan of tahini but still want a dense bread? Try the almond butter bread.
Makes 10 slices - each slice contains:
160 Calories / 0.6g Carbs / 7.3g Protein / 13.5g Fat
Ingredients
210g Tahini
2 Large Eggs
7g Chia Seeds
1.5 tsp Vanilla Extract
1/2 tsp Bicarbonate of Soda
1/4 tsp Salt
20ml/g Lemon Juice
Directions
Preheat the oven to 180°C.
Mix all of the ingredients except the lemon juice in a bowl until smooth.
Add the lemon juice and mix again. This will react with the bicarbonate of soda, resulting in the mix starting to foam slightly.
Transfer the mix to a lined loaf tin. Ours is a mini loaf tin: 9cm x 15cm.
Bake for around 30 minutes until firm. The bread will not rise much but should have a good crust all the way round.
Nutrition per serving
Calories 160, Carbs (net) 0.6 grams, Protein 7.3 grams, Fat 13.5 grams
2 comments
Hi Stephanie, we use the tahini from Tesco which is roasted sesame seeds.
Hi, it is raw tahini you should use?
Thanks